Restaurant & Café POS
Front of house, kitchen and delivery on one system
Table plans, kitchen display screens, split bills, QR ordering and delivery-platform integration — built for service at full tilt.
Kitchen display screens
Orders routed by station, colour-coded by wait, bumped when they leave the pass.
Splits without the queue
By item, by cover, by percentage — settled at the table on a handheld.
Deliveroo, Uber Eats, Just Eat
Third-party orders land on the same kitchen screen as everything else.
A café at 8:15am and a restaurant at 8:15pm are the same problem: too many orders, too little time, and no room for a system that needs thinking about.
Ours is built for the rush. Table plans you can read at a glance, modifiers that take two taps, kitchen screens that colour by wait time, and bills that split however the table wants without a manager override.
What you receive
- POS terminals and handhelds configured
- Kitchen display screens installed
- Menu built with modifiers and allergens
- Delivery platform connections live
- Service-period training
Industries running this today
What people ask about restaurant & café pos
Can staff take orders at the table?
Yes — on handhelds or any tablet. The order reaches the kitchen before the server has walked back, which is normally worth a full table turn on a busy night.
Does it handle allergens properly?
Every item carries the 14 UK allergens plus your own dietary flags. Warnings surface at the point of order and print on the kitchen ticket.
Ready to talk about restaurant & café pos?
A 30-minute call, a straight answer and a fixed quote.